Viva Naturals Organic Ghee 32 oz – from 100% Grass-Fed Cows, Non-GMO, and Certified Paleo Diet Friendly

May 12, 2017 - Comment

Our golden, grass-fed ghee is truly a sensation for your taste buds with a unique flavor that doesn’t go unnoticed. As a popular form of clarified butter, ghee is highly digestible, shelf-stable and provides a source of fat-soluble vitamins. Good for Your Gut – Ghee is a natural source of butyric acid, a short-chain fatty

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Our golden, grass-fed ghee is truly a sensation for your taste buds with a unique flavor that doesn’t go unnoticed. As a popular form of clarified butter, ghee is highly digestible, shelf-stable and provides a source of fat-soluble vitamins.

Good for Your Gut – Ghee is a natural source of butyric acid, a short-chain fatty acid that supports the cells of the digestive tract. Butyric acid has been clinically shown to support bowel function, immunity and digestion.

See nutrition information for total fat and saturated fat content.

The Viva Naturals Difference
The secret to good ghee? First, we source the creamiest, best-tasting grass-fed butter- a noticeably golden, yellow color and heavenly aroma. Next, we reduce (‘clarify’) it until we’re left with nothing but a pure butterfat that’s silky smooth in texture. Our grass-fed cows make all the difference-grain-fed ghee just can’t compare.

Product Features

  • Grassfed & Certified Organic – Our cows are grass-fed all year round on American pastures and never grain-fed, satisfying Paleo, gluten-free and organic diets.
  • Ayurvedic “Liquid Gold” – Used in ancient India for thousands of years, ghee was used as a miracle food to heal the mind, body and spirit. Now satisfying palates worldwide, ghee offers a caramelized, nutty flavor that everyday butter simply can’t!
  • Made with Sweet Cream Butter – Cultured ghee leaves a gritty, sour aftertaste whereas our sweet cream is just as it sounds- sweet and creamy. Instantly taste and feel the difference with our silky smooth mouthfeel and buttery flavor.
  • Lactose and Casein Free – Using a traditional method of ghee preparation, milk solids are evaporated for effortless digestion. The end result is a golden oil that’s extremely shelf and heat stable, so it’s perfect for cooking and frying!
  • Source of Vitamins A, K & E – Not only a pantry staple, ghee is loaded with good-for-you fat-soluble vitamins that support digestion, vision, joint function…just to name a few!

Comments

Amazon Customer says:

Absolutely AMAZING! Not going to be making ghee from scratch again… I absolutely love this ghee! Being from a traditional Indian family, I have always made ghee from scratch. It is a relatively lengthy process that I just do not have time for anymore. 

Robert K Beverly says:

Burnt milk solids = BAD Ghee!  

Eric E. says:

Absolutely Delicious! This is delicious and it has a wonderful aroma. I enjoy it mixed into scrambled eggs and spread on a muffin. It is also delicious in Bullet Proof Coffee. 

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